WebOur training video collection is designed to educate your employees or students about culinary fundamentals and techniques, world cuisines, wine service, foodservice management, and more. Culinary Institute of America’s Digital Media team WebFind a Training Professional Standards Breadcrumb Home Find a Training Learning Objective Format Webinar (121) Video (95) Online training (173) Other (14) Print …
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WebStrengthening community-based culinary arts training programs across the country. The Jacques Pépin Foundation (JPF) advances Jacques’ love of culinary arts and teaching through video and recipe production and curriculum development, expanding education and training for all. We provide grants and other resources to community-based culinary ... WebCulinary Video Topics and Resources To access the videos, you must complete the initial assessment survey. At the end of the series, you will have access to a certificate of … WebThe Culinary Fundamentals Video Training Series. This series starts from the table up, covering such fundamental topics as knife types and cutting board choices and builds from there. Simple produce purchasing considerations are discussed, such as quality, sizing, consistency and yield. Different fruit and vegetable groups are cut ... fish store valparaiso indiana